7 Best Alternatives To Gruyere Cheese That Work In Every Meal Fitibility

Cheese Similar To Gruyere. THE BEST GRUYERE CHEESE SUBSTITUTES YET! The two cheeses have similar flavors, though Fontina may be slightly more pungent than Gruyere. Younger comté cheese is perfect for making melty grilled cheese sandwiches, but the more aged varieties will be better for serving on a cheese board.

Texture Matters: Choose a substitute with a similar texture to achieve the desired consistency in your dish It undergoes aging, ranging from 5 months to over a year, resulting in varying levels of flavor complexity

Gruyère A Nutty, Melty, Swiss Cheese, Great for Fondue

Ingredients: Swiss cheese, white wine, garlic, lemon juice, and cornstarch It undergoes aging, ranging from 5 months to over a year, resulting in varying levels of flavor complexity Fontina cheese is a semi-soft cow's milk cheese with a mild, nutty flavor.

10 Gruyère Cheese Substitutes (+ Best Replacements) Insanely Good. Fontina cheese is a semi-soft cow's milk cheese with a mild, nutty flavor. However, when substituting Appenzeller for Gruyere cheese, it is crucial to know that the former has a much stronger taste.

10 Gruyère Cheese Substitutes (+ Best Replacements) Insanely Good. The cheese itself is hard, yellowish in color, and sometimes shows tiny glutamic acid crystals, a substance that develops during the maturation process and gives Gruyère its distinct salty taste. Younger comté cheese is perfect for making melty grilled cheese sandwiches, but the more aged varieties will be better for serving on a cheese board.